Sulauze is among the fave-iest of VB's longstanding fave staples: the Provencale farmer/winemaker couple of Karina and Guillaume Lefèvre make biodynamic reds that bring nigh-impossible levels of funk, complexity and delight per dollar. But they're not just about the reds... or the funk! This biodynamically farmed and naturally made blend of Ugni Blanc, Grenache Blanc and Vermentino is fresh, zippy and funk-free. Pure, clean and refreshing, with gentle bubbles, bright acidity and notes of white pear and lemon peel. Nothing "modeste" about the pleasure offered here, but it sure is super!
