Josh Hammerling @ College Ave. Friday, November 15th
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College Ave.
Friday, November 15th
5-7:30pm
$15 ($5 Club)
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Josh Hammerling arrived in Berkeley from Fargo, North Dakota, and despite his woeful lack of a Marge Gunderson accent, proceeded to garner an enormous amount of attention in a very short period of time.(Like, e.g., when the SF Chronicle called him your favorite new sparkling winemaker, period.)
Josh launched in West Berkeley's fertile winemaking district as Blue Oxin 2018; his wines are now flying under his own flag of Hammerling Wines.
In only 6 short years, Josh has emerged as a star in the California sparkling wine scene. Think an emerging Ultramarine. These are akin to grower Champagnes 10-15 years ago. Wait until these get more of a chance to age and some of his cuvees will really reach their true potential. We’ll be tasting 4: