You're from Berkeley, right? Even if you don't have a "Subvert the Dominant Paradigm" bumpersticker, we think you're ready to dare to buck the common (and incorrect!) perception that rosé is just a swimming pool wine! Newsflash: there's more to pink than the pale salmon-hued stuff of Provence! And when one's in the midst of a bomb cyclone or an atmospheric river? We want a rosé that can stand up to the weather! Enter this beaut from Bordeaux's Julien Mingot, a tiny, 3rd-gen producer who farms organically and makes wines of substance and soul: his winter-ready rosé is structured and savory, with hints of crisp red fruit and pepper atop its wet stone mineral core.
