One look at the varietals on this bottle, and the classics lover will head quickly to the more familiar. But what if I told you, if you closed your eyes and took a sip, you'd be transported to coastal Italy?! This blend of indigeonous Georgian varietals, Tsitsqa and Tsolikouri (just hear us out!) is clean and vibrant. Made from organic fruit grown at high elevation near the Black Sea, where the altitude and sea air are perfect for preserving acidity and imparting a dash of salinity. This is unlike any Georgian wine you've had - herbal honey aromas with mouthwatering acidity and notes of preserved lemon. This will change the way you think about Georgian wines!